Alliance Public Schools
SCHOOL WELLNESS PROGRAM

Nutrition Standards for all foods & beverages
Nutrition Education Activities to Promote Student Wellness
Physical Activities to Promote Student Wellness
Other School Activities to Promote Student Wellness
Nutrition Guidelines
COMMITTEE MEMBERS
Karen Aerts-Curtiss - Chair
* Brandt Banzhaf * Patty Colwell * Terry Curtiss * Christina DeBaca * Erin Dubs * Wendy Fritzler * Angie Hiemstra * Anita James * 
*Shannon Kinsella * Brenda McDonald * Casey Mracek * Carlos Palomo * Amy Sherlock * Shawn Shimp * Sheri Stoike *
* Taher Lunch * Rayann Tolstedt * Roger Trennepohl 

2018  COMMITTEE MEETING
Thursday - March 22, 2018
DISTRICT OFFICE - BOARD ROOM

SMART SNACKS

NUTRIENT
CALORIES
SODIUM
TOTAL FAT
SATURATED FAT
TRANS FAT
SUGAR
SNACK
200 Calories
200mg or less
35% of calories or less
Less than 10% of calories
0 g
35% by weight or less
ENTREE
350 calories or less
480 mg or less
35% of calories or less
Less than 10% of calories
0 g
​35% by weight or less